A Curried Butternut Squash Soup that is guaranteed to tackle all of your favorite Fall tastebuds!
In 1 Pot Meals, Fall Recipes, Healthy-er Living by Gillian on November 3, 2017
Time to cook 2 hours, make 6 servings
You cannot live in the south unless you love Fried Green Tomatoes. Ok, maybe you can but, you shouldn't. This recipe is homeage to the place I now call home, and to the place I love, North Carolina.
In Appetizers, Gravy / Sauces / Dips, Sandwich Luvers by Gillian on October 5, 2017
Time to cook 45 minutes, make 14 Fried Green Tomatoes
They're smothered in cheese, and have homemade pickles on them.... Say No More! Happy Tailgating!
In Cluck Cluck, Meat Sweats, Sandwich Luvers by Gillian on September 7, 2017
Time to cook 45 minutes, make 2 servings
Some people crave sweets and chocolate, not me. I crave cheese all day, everyday. This is my favorite Pimento Cheese recipe whose inspiration came from my time running and operating, the Baguettaboutit Food Truck right here in Raleigh, NC.
In Gravy / Sauces / Dips, Side Piece by Gillian on October 5, 2017
Time to cook 10 minutes, make 1 Full Medium Sized Bowl
The smell of my Granny's "Sausage Gravy over Biscuits", was the greatest way to wake up when I was a child. Unfortunately, she passed away in July of 2016, and in her honor, I am making my first recipe post, one of my Grandmother's. Edna Pratt Rose was one of the greatest role models I've ever had, and the best gravy maker around!
In Brunch, Gravy / Sauces / Dips, Rise & Shine by Gillian on September 10, 2016
Time to cook 35 minutes, make 5 servings
Nothing screams breakfast like Pimento Cheese topped with sausage links, Fried Green Tomatoes, and Scrambled Eggs!!! You're Welcome!
In Brunch, Meat Sweats, Rise & Shine, Sandwich Luvers by Gillian on October 6, 2017
Time to cook 10 minutes, make 1 serving
This Chorizo and Veggie Stuffed Acorn Squash w/ Parmesan Cheese and Fresh Oregano, was so easy and fun to make! The Produce Box and First Hand Foods in North Carolina provided me with the freshest ingredients possible, therefore making it an all local recipe from beginning to end!!
In Fall Recipes, Healthy-er Living, Meat Sweats by Gillian on October 18, 2017
Time to cook 1 hour, make 2 servings
In 1 Pot Meals, Cluck Cluck, Fall Recipes, Healthy-er Living, Meat Sweats by Gillian on October 26, 2017
Time to cook 45 minutes, make 6 servings
In Brunch, Healthy-er Living, Rise & Shine, Sandwich Luvers by Gillian on September 28, 2017
Time to cook 20 minutes, make 2 servings
In Appetizers, Healthy-er Living, Pizza by Gillian on August 22, 2017
Time to cook 45 minutes, make 4 servings